Review: Uncle Nearest 1856 Premium Whiskey

View fullsize

Free sample bottled provided by Uncle Nearest.

AT A GLANCE

• Blended and Owned by: Uncle Nearest, Inc

• Distilled by: (Most Likely) George A. Dickel & Co.

• Still Type: Column Still

• Spirit Type: Whiskey

• Age Statement: NAS

• Strength: 50% ABV

• Price: $45-$65

Uncle Nearest 1856 Premium Whiskey debuted in July 2017 to honor the memory of Nathan Green, the freed slave who was the first master distiller for Jack Daniel's Whiskey. Nathan went by the nickname Nearest and was called uncle by those who new him well.

Green was born in Maryland around 1820. At that time, Maryland had one of the largest populations of free blacks in the US so it is not yet know if Green was born a slave or born free and forced into slavery. However, by 1850 Green was living in Lincoln County, Tennessee as a slave and working as an experienced distiller for Dan Call, a Methodist preacher who owned a distillery near Lynchburg. Around that time, a young boy named Jasper Daniel, began working on Call’s farm and Call instructed Green to teach Daniel how to make whiskey. After the Civil War Daniel and Call restarted the distillery as partners and hired Green to be the head distiller. Eventually Daniel bought out Call’s shares and renamed the distillery Jack Daniel’s, after himself. In Daniel’s papers he clearly gave credit to Green for teaching him how to make whiskey and Green continued to work for him until 1884, when Green disappears from the historical record. Since then, decedents of Green have continued to work for Jack Daniel’s. Three of his sons, two of his grandsons and even a great-great-granddaughter who works on the bottling line for Jack Daniel’s today.

In 2016, Fawn Weaver, an author and real estate investor first read the story of Nathan Green in a New York Times article and felt compelled to find out all she could about him. She moved to Lynchburg, TN and began searching archives for evidence of Green and eventually made contact with his family. All told, Weaver collected about 10,000 documents on Green, established a foundation in his name and donated many of them documents and artifacts about his life to the National Museum of African American History and Culture.

However, even all of that work would have meant that the story of Green would have remained a footnote in the long history of American whiskey. Determined to share his legacy with the world and to have his name spoken of in the pantheon of whiskey legends such as Evan Williams, Elijah Craig, Jim Beam, E.H. Taylor and Jack Daniel’s, Weaver decided to create a whiskey company and brand in his honor. At present, Uncle Nearest is made from purchased whiskey, most likely from George Dickel, though that has not been corroborated by the brand’s marketing materials. That being said, the Nearest Green Distillery is currently under construction in Shelbyville, TN and will eventually distill and age the whiskey that goes into the bottle.

For now, Uncle Nearest 1856 Premium Whiskey is said to be a blend of whiskies from Tennessee aged between 8 and 14 years old and that were mellowed using the Lincoln County Process. It is not clear if the brand chose to not label Uncle Nearest a Tennessee Whiskey or if there is some technical reason that it could not be labeled as such. Either way the decision is somewhat confusing given Green’s strong connection to both the state and Lincoln County, whose eponymous process is key to defining Tennessee Whiskeys uniqueness. All of that being said, Nathan Green has earned his well deserved place among the legends of American Whiskey and Uncle Nearest has done a good job at telling his story.

TASTING NOTES

Nose: The nose has a very nice sweet aroma of caramel, corn bread and charred oak. At 100 proof you notice the alcohol but it does not overpower the aromas. As the whiskey breaths you get a lovely floral perfumed aroma of white peaches and a mix of roses and irises.

Palate: On the palate the whiskey is slightly sweet and has a medium body. As the whiskey crosses your tongue there is a pleasantly sweet fruit flavor mixed with nutmeg followed by a hint of chocolate caramel. These brighter flavors are supported by a solid oak character, which has a very slight greenness to it that overall provides a nice earthy balance to the spirit.

Finish: On the finish the whiskey is soft with a light fruity character of raspberries, and cotton candy, underlined with a mellow woodiness.

Conclusion: Uncle Nearest Premium Whiskey is a very enjoyable whiskey and does a good job of honoring the memory of its namesake. At 50% ABV the spirit is soft enough to sip neat and the flavor is robust enough to carry through an old fashioned, manhattan or any other classic whiskey cocktail.

Review: George Dickel No. 12 Whisky

View fullsize

Bottle purchased by EZdrinking.

Owned by Diageo, George Dickel Superior No. 12 Tennessee Sour Mash Whiskey is distilled and aged at the George Dickel Distillery in Tullahoma, Tennessee and bottled at 45% ABV.

Price: $19-$25

A German born immigrant, George Dickel settled in Nashville and started a company to wholesale and distribute whiskey. In 1888, George A. Dickel and Company became the sole distributor for Cascade Whisky made outside Tullahoma, Tennessee, which was marketed as being "Mellow as Moonlight." But, in 1910, Tennessee enacted statewide prohibition of the manufacturing and sale of alcohol so Victor Emmanuel Shwab, the then owner of the Geo A. Dickel & Co. moved production of Cascade Whisky to the Stitzel Distillery in Louisville until Kentucky enacted prohibition in 1917.

After the repeal of national prohibition, Shwab sold the Cascade Whisky brand to the Schenley Distilling Company who made a version of the whiskey for over a decade marketed as Geo. A. Dickel's Cascade Kentucky Straight Bourbon Whisky. Looking to compete with Jack Daniel's, Schenley built the Cascade Hollow distillery about a mile from the original distillery site. Whiskey production at Cascade Hollow began on July 4, 1959, and George Dickel Tennessee Whisky was first bottled in 1964. Through a series of mergers and acquisitions Diageo became the owner of the Cascade Hollow Distillery and the George Dickel brand in 1997. 

A quick side note about spelling. Current marketing from Diageo claims that George Dickel spelled his whisky without an 'e' to relate it to the superior tasting whisky coming out of Scotland. There is no solid historical evidence to support this claim. What is historically verifiable is that both spellings of whiskey and whisky were used completely interchangeably throughout the 19th century and it wasn't until the 1960s that the US began to prefer the spelling with an e and associate the spelling without and e with Scotch. For more information see my series Whiskey vs. Whisky.

View fullsize

George Dickel Tennessee Whiskies have a mash bill of 84% corn, 8% rye, and 8% malted barley. This high corn mash bill gives the whiskeys a naturally sweeter flavor profile. Dickel is distilled on a 42 inch column still and according to Camper English the whiskey comes out around 135 proof.  The new make whiskey is cooled to 40 degrees Fahrenheit and then added to vats of sugar maple charcoal which sits for about a week before being drained and barreled. Mellowing Tennessee whiskey with sugar maple charcoal before it enters a barrel is know as the "Lincoln County Process" and is believed to filter out harsh impurities. In May 13, 2013, Tennessee enacted a law that mandated the Lincoln County process  be used for all spirits labeled as Tennessee Whiskey except Prichard Distillery which received an exemption.

After being filtered through sugar maple, the unaged whiskey is proofed down to 57.5 and put into new American oak barrel with a #4 char. George Dickle No. 12 does not have an age statement of the bottle which tells us that the whiskey in the bottle is at least 4 years old. However, a couple of interviews with former master distillers for George Dickle place the aged of the barrels pulled for No. 12 at 6-12 years old.

Lastly, George Dickel No. 12 Tennessee Whisky was one of six whiskeys I included in a blind tasting of whiskeys less than $20. In this very unscientific tasting with a small group of my friends, Dickel came in right in the middle and ranked 4th. 

Tasting Notes

Nose: The whiskey has a muted nose with light notes of apple cider juice and just a touch of alcohol.

Palate: This light bodied whiskey is sweet on the palate with a little bit of oak and a hit of fruitiness.

Finish: The finish is short and has notes of apple and oak and then it's done.

Conclusion: George Dickel No.12 is a simple and easy to drink whiskey. While it does not have a ton of character compared to Kentucky bourbons, this is meant to be a different animal. Dickel No. 12 works neet, on the rocks, in your favorite tall drink or even a Manhattan. For the price I think Dickel No. 12 is a nice whiskey though not my first choice.